Peach Halwa

INGREDIENTS


5 peach
200 gms mava
7 tbsp Sugarfree
3-4 cardamoms

Method:


Peel and mash the chickoos. Cook in a vessel for 5 mins. Add Sugarfree and stir till it is absorbed completely. Remove and add mava. Mix well. Then pour into a dish and sprinkle powdered cardamoms. Spread silver paper.

Other Recipes Rehana Khatri

Baked Corn in Tomato Salsa | Chikken Tikka | Chinese Spinach Pakoda Chaat | Samak Or Fish Kabab Recipe | Nutri Kabab | Fruit Delight | Apple Rabadi | Peach Halwa | Almond Milk | Bread Ras Malai | Kaju Barfi | Zarda Seekh Kabab | Chicken Apple Salad | Saasav | Plum Chutney | Tangri Kababs

Other Chutney Receipe

Coconut Chutney | Coconut Chilly Chatney | Coriander Leaves Chutney | Pudina Chutney | Urad Dal Chutney Plum Chutney |

Other Vegeterian Recipes

Starter for party: Chaat - Cheese Balls [New] | Dahi Puri [New] | Paneer Tikka [New] | Mangode: starter for parties [New] | Tamarind Chilli Potato Recipe [New] | Corn capsicum sandwich[New] | Aloo and Dal kiTikki [New] | Sweets Recipes | Nila Anand's Vegeterian Recipes | Soya Recipes | Halloween Drink Recipes | Halloween Drink Recipes


Other Non-Vegetarian Receipes

Chicken Pakora | Fish cutlet: Starter for parties